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Magazine Feature with Recipes: James Villas, 'P.C.

Magazine Feature Writing About Restaurants and/or Chefs: Mimi Sheraton, 'Seasons in the Sun', Vanity Fair.

Fisher Distinguished Writing: Greg Atkinson, 'Diary of a Stagiaire', Food Arts

Internet Writing: Irene Sax, 'Great Expectations',.

Best Radio Show, Long Form, On Food: 848, host: Steve Dolinsky, producers: Tish Valva and Justin Kaufman, WBEZ.Best Radio Show, Short Form, On Food: Weekend All Things Considered, host: Daniel Zwerdling, producer: Walter Ray Watson, NPR.Best National Television Food Journalism: American Eats: History on a Bun host: Daniel Silverman, producers: Susan Werbe and Bruce David Klein, The History Channel.Best National Television Cooking Show or Segment: The Kitchen Sessions with Charlie Trotter host Charlie Trotter, producers: Melanie Kosaka and Robert Bates, APT.

#Bistro boulevard pc recipes tv#

Best Local Television Cooking Show or Segment: Bay Cafe host: Joey Altman, producers: Janette Gitler and Bertrand Pelligrin, Bay TV.

Writing on Food: A Mediterranean Feast by Clifford Wright.

Single Subject: The Cook's Illustrated Complete Book of Poultry by Editors of Cooks Illustrated Magazine.

Reference: The Oxford Companion to Food by Alan Davidson.

International: Madhur Jaffrey's World Vegetarian by Madhur Jaffrey and Ellen Brown.

Healthy Focus: A Spoonful of Ginger by Nina Simonds.

General: Julia and Jacques Cooking at Home by Julia Child and Jacques Pepin.

Entertaining & Special Occasions: Entertaining 1-2-3 by Rozanne Gold.

Chefs and Restaurants: The Kitchen Sessions with Charlie Trotter by Charlie Trotter.

Best Food Photography: New Food Fast, photographer Petrina Tinslay.

Baking & Desserts: The Bread Bible by Beth Hensperger.

Americana: American Home Cooking by Bill Jamison and Cheryl Alters Jamison.

Cookbook of the Year: A Mediterranean Feast by Clifford Wright.

Cookbook Hall of Fame: Classic Italian Cookbook by Marcella Hazan.

Outstanding Restaurant Graphics: 2x4, Brasserie New York, NY.

Outstanding Restaurant Design: Diller & Scofidio, Brasserie New York, NY.

Lifetime Achievement Award: Marcella Hazan Longboat Key, FL.

Humanitarian of the Year: Drew Nieporent New York, NY.

Outstanding Wine Service: Rubicon San Francisco, CA.

Outstanding Wine & Spirits Professional: Kermit Lynch, Kermit Lynch Wine Merchants New York, NY.

Outstanding Service: Chanterelle New York, NY.

Outstanding Restaurant: Charlie Trotter's Chicago, IL.

Outstanding Pastry Chef: Claudia Fleming, Gramercy Tavern New York, NY.

Outstanding ChefВ : David Bouley, Danube New York, NY.

Best New Restaurant: Restaurant Gary Danko San Francisco, CA.Best Chef: Southwest: Janos Wilder, Janos Tucson, AZ.Best Chef: Southeast: Ben Barker, Magnolia Grill Durham, NC.Best Chef: Northwest/Hawaii: Jerry Traunfeld, The Herbfarm Issaquah, WA.Best Chef: Northeast: Michael Schlow, Radius Boston, MA.Best Chef: New York City: Tom Colicchio, Gramercy Tavern New York, NY.Best Chef: Midwest: Arun Sampanthavivat, Arun Chicago, IL.Best Chef: Mid-Atlantic: Craig Shelton, The Ryland Inn Whitehouse, NJ.Best Chef: California: Judy Rodgers, Zuni Cafe San Francisco, CA.The 2000 James Beard Awards were presented on May 8, 2000, at the New York Marriott Marquis.